Products

Esprit Serve Over Counter

Summary

VERSATILITY

A solution for a variety of catering concepts.

Esprit is an assisted service counter that can become a self-service counter: indeed, it is available with sliding rear doors in Thermopane glass and with front openings for free service. It is the ideal solution for different catering concepts: food bars and breakfast rooms, refrigerated chocolate shops, pizzerias and bakeries. Particularly ideal for self-service restaurants that need to interface with the kitchen or for a quick refill of ready meals, hot or cold.

Key Features

Feature Benefit
Adjustable Shelving Customize display layout for different products
LED Lighting Bright, energy-efficient illumination of food items
User-Friendly Controls Simple temperature management
Durable Stainless-Steel Interior Long-lasting & hygienic
Optional Accessories Additional shelves, sneeze guards, and service trays

Criocabin Esprit Serve-Over Counter — Stylish, Practical & Built to Perform

The Criocabin Esprit Serve-Over Counter is a premium professional food display and service counter. It is designed for cafés, bakeries, hotels, and foodservice outlets. Combining modern aesthetics with robust performance, the Esprit range delivers exceptional food preservation, visibility, and ease of service.

Specifications at a Glance

  • Display Type: Serve-Over Counter
  • Glass: Flat tempered glass
  • Lighting: Integrated LED
  • Cooling Range: 3M1 class -1 / +5oC
  • Refrigeration: Remote or plug in versions.
  • Finish Options: (Insert available finishes e.g., stainless steel, black/white trims
  • Lengths: 937,1250,1875,2185,2812 mm
  • Depth: 920 mm
  • Height: 1250 mm
  • Cooling: Ventilated cooling with low energy fans
  • Display: Internal ambient shelf
  • Work top: 240 mm deep non scratch stainless steel
  • Display deck: 670 mm deep deck
  • Evaporator: Anti corrosive evaporator
  • Front Glass: Anti fogging front ventilation
  • Finish: Choice of finishes and worktops
  • Hot counter options